Chipotle Stout Beer Vinegar: 12 oz

With deep notes of earth and smoke, this bold vinegar comes from a blend of Minnesota made stout beers paired with chipotle peppers from Oaxaca, Mexico. The chipotles are co-fermented with dark, rich stout beer in order to get a bold earthy depth of flavor. With a touch of heat to it, this vinegar can almost be thought of as a variant of a hot sauce.

Flavor Profile

Smoke, Earth, Malt, Rich, Dark, Complex

Suggested Uses
-Add a splash to black beans or beef stew for a hint of smoke and spice.

-Drizzle it over flank steak before wrapping it in a warm corn tortilla

-splash onto anything fresh off the grill for a deeper layer of flavor

-Like any malt vinegar, this goes great with roasted potatoes